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Chana Dal and Methi Sabzi is an easy recipe which is cooked with the day to day masalas. In this recipe, Chana dal and methi are cooked with regular masalas which enhance the flavour of this dish even more. This recipe takes less time to cook, so you can even make this for your lunch box during busy weekday mornings. This sabzi is filled with nutrition and can be served as a side dish with your regular meals.
Serve Chana Dal And Methi Ki Sabzi With Gujarati Kadhi and Phulka for an everyday meal.
If you like this recipe, you can also try other Chana Dal Recipe such as
- Chana Dal Chutney Recipe
- Maharashtrian Style Kairichi Dal Recipe
- Lauki Chana Dal Recipe
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